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View Poll Results: How do you take your coffee
Black 58 51.33%
With cream 6 5.31%
With cream & sugar 15 13.27%
With milk 1 0.88%
With milk & sugar 6 5.31%
Sweet like Icehog3 5 4.42%
With sugar 8 7.08%
With non-sugar sweetener 3 2.65%
With non-sugar sweetener & milk 3 2.65%
With non-sugar sweetener & cream 8 7.08%
Voters: 113. You may not vote on this poll
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Coffee Discussion>How do you take your coffee?
hammondc 06:50 AM 05-19-2011
Just curious. Me...I like a strong coffee with about 5 parts coffee and 1 part milk. 2.5 tsp sugar.

I am wondering if it is prepped like I do--does the quality even matter? I, for one, like Charbucks. BUT....I have never really ventured outside that realm (unclebeanz, killerbeans etc). I was thinking of trying some of those.
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MrJerry 07:05 AM 05-19-2011
Cream and sugar for me. I've got a 3 lb special running right now if you'd like to take some of my Killer Beans for a Taste Drive!
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hscmit 07:52 AM 05-19-2011
black
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nofeardiver 08:01 AM 05-19-2011
you missed an option, i like mine black with 5 to 7 splenda packets... not to sweet just a hint of sweetness...LOL i can also drink it strainght black if its the right coffee... my new favorite is by New England call Blue Cobbler... awesome coffee, sweet on its own
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icehog3 08:02 AM 05-19-2011
I too use cream or milk, and sweetener but not sugar. But there are several that I will drink black, most recently Honolulu Coffee Co.'s Kona Peaberry. So, "none of the above". :-)
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hammondc 08:03 AM 05-19-2011
CRAP!!! I did forget black with sugar. Can a moderator add that?
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markem 08:04 AM 05-19-2011
If the coffee is good, I take it black. Everyday coffee shop coffee, I put in a tiny amount of splenda and cream, just to take off the bitterness edge.
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Mugen910 08:11 AM 05-19-2011
Originally Posted by markem:
If the coffee is good, I take it black. Everyday coffee shop coffee, I put in a tiny amount of splenda and cream, just to take off the bitterness edge.
Same for me but raw sugar and a drop of cream
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MarkinAZ 08:12 AM 05-19-2011
Generally, I drink my coffee black. Once in a blue moon and it would usually be in the evening, I might take my coffee with 2 teaspoons of turbinado pure cane sugar and half n half...


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T.G 08:12 AM 05-19-2011
No option for intravenously?

:-)
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MarkinAZ 08:14 AM 05-19-2011
Originally Posted by T.G:
No option for intravenously?

:-)
For the caffeine addict on the go...:-)
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icehog3 08:15 AM 05-19-2011
Originally Posted by hammondc:
CRAP!!! I did forget black with sugar. Can a moderator add that?
Not unless we can add Splenda, Equal, Sweet'n'Low and Nutrisweet. :-)
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markem 08:15 AM 05-19-2011
Originally Posted by Mugen910:
Same for me but raw sugar and a drop of cream
Further proof that you really are the love child of me and that plush animal..
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markem 08:16 AM 05-19-2011
Originally Posted by icehog3:
Not unless we can add Splenda, Equal, Sweet'n'Low and Nutrisweet. :-)
and agave syrup. :-)
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kelmac07 09:01 AM 05-19-2011
Prefer tea...but if I have to drink coffee, then sweet like candy!!
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yourchoice 09:27 AM 05-19-2011
Black.
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pektel 09:38 AM 05-19-2011
This is my answer, in video form:

http://www.youtube.com/watch?v=qdiqNimxwzg
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CoreyD 10:07 AM 05-19-2011
It won't let me guess 2.
Depends, If its a roast I just did first pot is black to feel out the taste and to taste the bean so when I mix blends or what not I know the characteristics, then other times its a splash of milk with a dare of sugar and other times I add honey into the duo.
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poker 10:53 AM 05-19-2011
Originally Posted by hammondc:
CRAP!!! I did forget black with sugar. Can a moderator add that?
fixed:-)
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Lear31MX 11:00 AM 05-19-2011
I like my coffe how I like my women black, strong, hot and bitter:-)
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