Does anyone else love egg nog and bourbon as much as I do around this time of the year? I have to buy the egg nog in small amounts to keep my cholesterol from shooting through the roof. :-)

What kind of bourbon do you guys use?
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Takes a little more work, but you should give this recipe a try:

Whiskey Flip.

It's good, although I use rye instead of bourbon.

Enjoy.:-)
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That looks really good, I'll give it a whirl! :-)
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I'll just take the bourbon. But if i must put it in egg nog I might use Bulleit or Basil Haydens both very smooth bourbons.
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I'm more of a Eggnogg and Brandy person myself. ALthough I will substitute a good canadian whiskey, Crown Royal.
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I wouldn't mind egg nog with a bourbon chaser, of visa versa.
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might fix myself some tonight!!!
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I always forget to bring eggnog into the rotation around the holidays. I need to put up a reminder on the grocery list.
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I love eggnog but never knew what to put in it so I'll be watching this one foo sure!
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Ah yes, bourbon and egg nog. Boubon for me, egg nog for the kids, a great pairing.
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They do make a couple of premixed, a pretty good one is made by Pennsylvania Dutch.
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I'll be lookin this weekend:-)
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That stuff is PACKED with stupid calories...BUT, I still like to enjoy some on Christmas day. I think I'm going to enforce my egg nog with Gentlemen Jack this season! :-)
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Eggnog is seriously good. In the supermarket I frequent there's t.v.'s that run culinary type programs and one of them suggested using eggnog as batter for french toast. It sounds like a phenomenal idea.
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Use to have bad christmas sweater parties. Two big drinks were egg nog and rum, and hot apple cider with korbel extra smooth. Damn tasty!
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you have trans vestites running the culinary programs?:-):-)
Really though French toast with egg nog as the base..:-)
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