Holy Jalapenos - Cigar Asylum Cigar Forum

So a guest came to town carrying a TON of fresh produce to a farmers market.

After some talk and finagling. A discount given yielded me these...

[IMG]Image Untitled by Robulous78, on Flickr[/IMG]

Looks Like I have some canning to do in the future... :-)
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Wowwwwooowowooow..... These are HOTT!!!!

just had 4 of them de-seeded with a little cream cheese and still had some burn...
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Yum! Those are good looking peppers.

My pepper plants didn't produce this year unfortunately (or haven't yet). I may get some late season jalapenos and habaneros.
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stuff em with some cream cheese and bacon and throw them on the grill till they start turning black, you won't have a "too many peppers" problem anymore :-)
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Originally Posted by stearns:
stuff em with some cream cheese and bacon and throw them on the grill till they start turning black, you won't have a "too many peppers" problem anymore :-)

Ben.... those were my exact words to him this morning heh.
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Originally Posted by stearns:
stuff em with some cream cheese and bacon and throw them on the grill till they start turning black, you won't have a "too many peppers" problem anymore :-)

Atomic Buffalo Turds. :-):-)
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Nice! I pickled a bunch last year. They cane out great. I also put garlic cloves and sliced carrots in with them. Good eats.
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Rob ship me some of those QUICK!
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Originally Posted by Robulous78:
Wowwwwooowowooow..... These are HOTT!!!!

just had 4 of them de-seeded with a little cream cheese and still had some burn...

Man you are lucky. My Jalapeno plants are putting out a ton of peppers and not one of them as any real amount of heat, most don't have any. They taste almost like green bell peppers. But stuffing them with cream cheese and wrapping them in bacon makes them tasty none the less.
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toss a thai dragon in the middle of the jalapeno, you won't be complaining about a lack of heat
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Originally Posted by stearns:
toss a thai dragon in the middle of the jalapeno, you won't be complaining about a lack of heat

:-)
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Originally Posted by cobra03:
Man you are lucky. My Jalapeno plants are putting out a ton of peppers and not one of them as any real amount of heat, most don't have any. They taste almost like green bell peppers. But stuffing them with cream cheese and wrapping them in bacon makes them tasty none the less.

You might have grown the Jalapeno "M" variety, which is supposed to be a milder variety.

:-)
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Nice haul! I got a few Jalapenos from the farmers market last week that had some good heat to them. Only bad part was after cutting it up before cooking it I couldn't stop coughing for like 15 minutes lol
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Originally Posted by King James:
Nice haul! I got a few Jalapenos from the farmers market last week that had some good heat to them. Only bad part was after cutting it up before cooking it I couldn't stop coughing for like 15 minutes lol

My son fried up a few (split open) in a pan to put on his grilled cheese a few days ago and we were coughing and chokin' in the kitchen too. LOL
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sounds like a damn good grilled cheese though :-)
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ABTs anyone?
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Volia

[IMG]Image Untitled by Robulous78, on Flickr[/IMG]

a healthier spin on the "atomic turds" recipe...

jalapenos
Low Fat Moz Cheese
Turkey Bacon - (just not the same but close enough)
Lil' Smokies
sans bbq sauce

Good eats... :-)
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Holy crap those look awesome!!!
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They are quite awesome indeed...
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I'm gonna just pretend i never read the word turkey in there.

that being said, they look amazing :-)
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