I'm off to San Francisco with a group of guys than might take the pho challenge
http://phogardensf.com/page.php?Page=home
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So I need to ask one of you that knows more about Pho than I do a question.

I got some Pho takeout last night and told them "all the meats except tendon and tripe". Cool.

One of the meats listed on there is "beef meat ball", and I assumed it to be a beef meatball. It looked like a meatball but when I ate it I could tell that it was a solid piece of meat and not ground meat. I'm thinking that it should have been on the menu as "beef meat, ball"...

Did I eat what I think I ate???
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Beef balls' Mix of Meat, and actually a lot of tendon, etc. Not to bad though i really enjoy them.

Got a good Chew :-)
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a special kind of meat ball made to have that exact texture and consistancy, very finely ground meat and a lot of kneeding when made at home!
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Just had some last night. There are sooo many pho places out here in Sac.
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Image
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You don't say?
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Yes!
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dudeee pho-real guys...that stuff is the best!
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I just saw this thread. Thank you for the reminder! I've already called and demanded (ya, let's see how that goes :-) ) this for dinner :-)
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Just introduced my nephew to Pho yesterday. He loved it.
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Smart boy,your Nephew :-)
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I liek the bbq'd pork and vietnamese egg roll pho!
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