The Thick, Crispy Bacon Thread - Page 6 - Cigar Asylum Cigar Forum

my buddy talked about breadless BLTs last summer done like this:

http://www.notmartha.org/archives/20...27/bacon-cups/

I dig bacon. Would it be worth it to eat enough of it to make your heart explode?
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Originally Posted by replicant_argent:
my buddy talked about breadless BLTs last summer done like this:

http://www.notmartha.org/archives/20...27/bacon-cups/

I dig bacon. Would it be worth it to eat enough of it to make your heart explode?

I'll never need bread again.
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last night I watched a bacon war on Iron Chef America - everything looked so amazing
Posted via Mobile Device
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Originally Posted by replicant_argent:
my buddy talked about breadless BLTs last summer done like this:

http://www.notmartha.org/archives/20...27/bacon-cups/

I dig bacon. Would it be worth it to eat enough of it to make your heart explode?

Oh man, that just made my day. Made my week, in fact. Not so sad it's Monday anymore :-)
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Extra-thick, extra-crisp, maple and brown-sugar-cured.

Truly, food of the gods. :-)
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Originally Posted by replicant_argent:
my buddy talked about breadless BLTs last summer done like this:

http://www.notmartha.org/archives/20...27/bacon-cups/

I dig bacon. Would it be worth it to eat enough of it to make your heart explode?

Actually, I'm going to go you one better: http://www.geekologie.com/2009/01/mo...e_roll_the.php

(apologies if this has already been posted...)
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Image
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Image
(I skip posting the bacon bra... )
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Image
http://www.mcphee.com/items/11476.html :-) :-) :-)
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Where's the Bacon? :-)
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WOW, I thought this thread was in another forum. THIS IS a resurrection.
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http://givemebacon.com/wp-content/up...conturtles.jpg
saw these, bacon turtles, filled with whatever you want...

http://www.geekologie.com/2009/11/20/Bacon-Mug.jpg
for your boozing, or cheese pleasure... or more bacon?

mmmmmm
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yum. bacon's back.
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Originally Posted by dunng:
Image
(I skip posting the bacon bra... )

:-) :-) That picture makes me hungry.
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I got sum bacon !!
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Originally Posted by muziq:
Visited my go-to place for bacon--Coursey's, in St. Joe, Arkansas. In the past, I've ordered over the phone, having received a gift parcel of 5 lbs from my grandmother some 5 or 6 years ago and loving it ever since. But before this last week, I'd not actually *been* to Coursey's, which is a fairly out-of-the-way place in North Central Arkansas. From my visit I learned that they not only do an *amazing* job of smoking their bacon, but they also make some of the best smoked cheddar and smoked swiss I've ever had. Period. In addition to what I picked up (photo below), I also snagged some of their smoked cheddar, seasoning meat for ham'n'beans, and a few road sandwiches featuring their smoked ham and turkey. Just amazing. If you find yourself on HWY 65 somewhere between Branson, MO and Little Rock, I highly recommend finding this place.

Image

That's the "new" sign out front...

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Five lbs of the best bacon I've ever had...

That is some beautiful stuff right there! I have driven by that place many times and never gave it a thought but will sure be stopping in for some bacon when I go to Shreveport in January. Glad to learn about it.:-)
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Just tried Burgerss Smokehouse peppered steak cuts bacon from Harris Teeter....Incredible!
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I went shopping for bacon today, at a local meat market. I found apple smoked, Big Buy (cheap) and beef bacon :-) I'm very interested to try the beef, smoked on their premises.
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All of bacon and sausage are bought here in town.
Their other meats are excellent,most killed and all processed on site.

http://www.wagnersmeats.com/
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Beef bacon tasted pretty good, but kinda chewy. Glad I tried it, won't buy it again. Unless I get some non-pork eaters, who want bacon :-) :-)
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