Pif

:-)
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The best tip I ever got was "For God's sake, take it out of your mouth once in a while."
It's all about going slow and not letting the cigar over heat.
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1). Read, read and read some more!

2). Learn to identify the flavors in your spice rack and refrigerator - this helps develop your pallete and identify them in your cigar.
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Purge, Purge Purge. I can only imagine how many cigars I would have put out when they soured, instead of enjoying em down to the nub. Tar can be nasty.

~Vitis
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When smoking at a cigar lounge, don't stub out your cigar. Just let it sit in the ash tray and go out on its own!
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Smoke what you like. :-)

Buy more storage than you need. :-)

Get beads. :-)

Skip PG Solution, no real use, buy distilled water.

Patience, patience, patience. Never be in a hurry with anything cigar related. :-)

Store at a lower humidity and everything smokes better. :-)

I am sure there are more. Oh and check the signature for one more :-)
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Slowing down was important for me. I used to kill a robusto in around 20 minutes and couldn't figure out why it got harsh.

MCS
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Take the cedar off and light the foot.
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Don't buy from Thompson.
Don't smoke too fast.
Purge.
Snorking (took awhile, but finally got it down)
And last but not least:


Don't cut the Lusi in half.:-)
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Open your humidor, take a big wiff and savor the smell

Pushing friends down the slope is fun
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I do this at least once a day! It's a sickness. :-)



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Try everything.
Smoke what YOU like, like what you smoke.

Words to live by.
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