CBI_2 07:53 AM 12-21-2008
Originally Posted by Langod:
Looks awesome!
Care to elaborate on flavor, pepper ingredients, heat, etc? maybe even share a recipe?
:-) We need info.
:-)
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SvilleKid 11:30 AM 12-21-2008
Alabama Jackrabbit Juice.
Not available in stores
:-)
The only sauce, so far, that I've seen slow up Ninja Vanish.
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stearns 06:43 PM 12-22-2008
Mr. Ed 08:37 PM 12-23-2008
Steve 03:23 PM 02-02-2009
Red Savina Habenaro peppers
Chipolte Peppers
Serrano Peppers
Garlic
Onions
"Special Ingredients"
Vinegar
Bring to a boil, allow to cook down. Don personal protective gear and puree until smooth. Put on anything.
Warning: It is HOT!
:-)
Originally Posted by Langod:
Looks awesome!
Care to elaborate on flavor, pepper ingredients, heat, etc? maybe even share a recipe?
Originally Posted by CBI_2:
:-) We need info. :-)
[Reply]
blugill 04:15 PM 02-02-2009
The Source is what I take to parties to challenge the manhood of my friends.
Usually a good time is had by all....observers.
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Tabasco - only for pizza, but rarely used
Valentina - great in beer
Búfalo - great on taquitos and even greater on roasted corn w/ mayo and Parmesan
Chalula - best in sopa de fideo
I'd rather just eat jalepeños with the meal instead of using sauces. I also make my own salsa.
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s15driftking 07:31 PM 02-02-2009
Originally Posted by mosesbotbol:
Since much of my family is in TX, Cholula Hot Sauce is my stand by.
Gets my vote, i love that stuff!
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DocLogic77 08:34 PM 02-02-2009
El Yucateco...a pure habanero based sauce. Terrific flavor...and will put hair on your chest.
:-)
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CBI_2 08:49 PM 02-02-2009
Originally Posted by steve:
Red Savina Habenaro peppers
Chipolte Peppers
Serrano Peppers
Garlic
Onions
"Special Ingredients"
Vinegar
Bring to a boil, allow to cook down. Don personal protective gear and puree until smooth. Put on anything.
Warning: It is HOT!
:-)
Thanks for the info. Guess I'll have to concoct my own "Special Ingredients" to attempt this.
:-)
[Reply]
68TriShield 05:10 AM 02-03-2009
Steve 08:29 AM 02-03-2009
That's all part of the fun (and pride) of creating YOUR own product! When you are finished, you can call it YOURS!
Be creative, it doesn't take much or have to be exotic, but most importantly, have fun!
Originally Posted by CBI_2:
Thanks for the info. Guess I'll have to concoct my own "Special Ingredients" to attempt this. :-)
[Reply]
mosesbotbol 09:14 AM 02-03-2009
Originally Posted by DocLogic77:
El Yucateco...a pure habanero based sauce. Terrific flavor...and will put hair on your chest. :-)
Yup, have you tried the XXX version? Wow. I poured too much on a piece of steak and I started having hi-cups for 5 minutes until it cooled down. This has to be one of the hottest, yet really tastes great hot sauces around.
Every mercado in Q.Roo sells it.
Note to self, have parents bring some back....
[Reply]
rizzle 10:17 AM 02-03-2009
Originally Posted by goalie204:
YOu like really hot Asian sauces with hella flavor?
try this bad boy Image
I use that in my Poke.
[Reply]
ade06 10:54 AM 02-03-2009
DocLogic77 09:00 PM 02-03-2009
Originally Posted by mosesbotbol:
Yup, have you tried the XXX version? Wow. I poured too much on a piece of steak and I started having hi-cups for 5 minutes until it cooled down. This has to be one of the hottest, yet really tastes great hot sauces around.
Every mercado in Q.Roo sells it.
Note to self, have parents bring some back....
Yeah...I can't get it around here so I buy it in bulk online. The XXX is very hot! One of my favorite mexican restaurants in Lexington doesn't carry it...so today we went up there and I had my wife smuggle me a bottle in her purse...lol.
:-) I love the stuff.
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Geppetto 05:11 PM 02-04-2009
Tasty, and Love the names -
See Dick Burn
See Jane on Fire
See Spot in Heat
Image
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cle_smoker 10:03 AM 02-26-2009
A few that I use quite often.
Tobasco - Habanero and Chipotle versions.
Magma - Very good for heat, but not much taste in my opinion.
Blair's After Death Sauce - Absolutely fantastic in tuna salad.
Bee Sting - This is a honey and habanero sauce that is very tasty.
Sriracha - Used most often on everything from soup to chili to meatloaf.
cle_smoker
[Reply]
glassjapan 02:01 PM 02-26-2009
Originally Posted by Sr Mike:
A few that come to mind that I enjoy:
Widow - Best sauce to start on another slope (In my opinion)
Mad Dog 357 - Sweet kicker, one of the hottest made out of peppers and not extract (great line!!)
CaJohn's-Has a great line all together
Satan's Blood - Just Peppers and Hot
Blair's Death Line - Another awesome line
Daves Insanity - Another good starter
Z - Worth trying for the price
Krakatoa - Another good for the price
Hot Sauce Harry's - I have the entire NFL collection (34 bottles all unopen!)
Da Bomb's - Great line - Final Answer is Hot!
Acid Rain - A whole lot of flavor in this line, highly recommended!!
Spontaneous Combustion - Even comes in powder form
Vicious Viper - This will bite you
Habanero 750 - no longer made :-)
Cottonmouth Kiss - Very limited
Ring of Fire - One of my favorite salsa's
Blair's Reserve line - Become really stupid and try something like the 16 million, either sauce or crystals. you will hate yourself for the rest of your life.
I have so much hot sauce it is just retarded. The entire bottom of my fridge is full, I have a shelf full, and a cabinet bursting at the walls full of autographed sauces from my favorite blenders and are collectors items. So I have a bit of a habit here. AND, my wife tolerates it!!
We're talking about the next level here. Blairs, Mad Dog 357, CaJohns have hurt me many times. No matter how hot you think you can stand, there's stuff out there that's just wrong. Hard for me to cope when in you're in the 600,000+ scoville neighborhood. Anyone try the Mad Dog or Crazy Jerry's mustard?
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mahtofire 01:57 PM 03-07-2009
There is a local brand that is sold out of the restaurant right by my house and it is the best I have ever tried. Hot, but not too hot, and the flavor is one that I have yet to find anything that beats it. It's called Brian Bell's Ass Kickin Hot Sauce. Won't use anything else unless I find something better.
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