Originally Posted by Don Fernando:
and this is where you go wrong Rev
Brat is finely chopped meat, not the seasoning.
Originally Posted by pmwz:
let me as geman guy explain you what bratwurst means:
Bratwurst comes fom the geman words Brät = chopped/ground beaf + wurst =sausage. If the sausage made out of brät you can call it Bratwurst.
OK, so you have definitions from German, and I am wrong.
Too bad, it's my rant and I can like to do what I want to do with it.
It's my delusion, allow me my fantasies and dreams. Here you go, trying to dash them into crumbles with reality.
I have only one thing to say to both of you...
:-)
Then, take a brat - slap on some Kraut and Dusseldorf mustard (do that with a Jalepeno brat), set aside your next cigar, grab a fine German barley pop with the foam on top and...
:-)
Peace of the Lord be with you.
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