Bacon Martini
(From Double Down Saloon, Las Vegas)
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Lightly mist martini glass with vermouth, and rim the edge with bacon grease. In a cocktail shaker, mix 3oz vodka, one dash tobasco, and one dash olive juice. Shake well and strain into cocktail glass. Skim excess bacon grease from surface of cocktail. Garnish with one slice of bacon.
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I miss bacon.....
Thing that drives me up the walls is this diet regime I'm on will let you go ahead and eat turkey bacon of all things, but when you compare the nutritional content, side by side... they're almost identical... with the edge going to the turkey by 1 gram of fat. But the kicker is you're comparing paper thin turkey bacon to thick strips of pork. Same sodium, nearly the same fat, cholesterol, and similar protein. I see no reason to eat turkey bacon.
Long live bacon!....
Now I want bacon
:-)
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