Now I enjoy the deep fried oreo, the deep fried twinkie, deep fried snickers and the deep fried cheesecake, but the Oreo is definetly the tops!!
What is you favorite Boardwalk or deep fried goodie?:-)
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There is a bar in my neighborhood that does deep fried, beer battered dill pickle spears, served with a creamy horseradish dip. They are amazing. :-)
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I've done deep fried Suzy-Q's at home.

They were the best of all the deep fried Hostess products that I've tried.
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For sweets, it's definitely the deep fried cheesecake, but you said boardwalk, and there is no better boardwalk food than Thrasher's french fries made in peanut oil.
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I am old school, funnel cakes and elephant ears for me. Both without fruit topping, just powdered sugar and cinnamon and sugar respectively :-)

Or non-sweets are Pronto-Pups, not corn dogs, Pronto-Pups
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Well, I do love the corndogs!!!! And let us not forget the Gyros!!!! :-)
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The deep fried oreo is a Jersey shore special! :-)
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My wife believes that the Jersey shore treat is the neopolitan ice cream bar in between the warm waffles with powdered sugar! :-)
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Can someone explain to me the deep fried process for an oreo or cupcake or whatever the hell other baked goods you deep fry? Do you bread it in something, then fry it, or just throw the bastards in?

I feel a heart attack coming on just thinking about this stuff.....
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A buddy of mine went to the San Gennaro feast and a guy was frying up Zeppole. Richie (friend) has a canolli in a bag and the guy told him to hand it over. He dipped the canolli is zeppole batter and fried it up. Richie said it was insane!! I got my cholesterol checked after that story.
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Love the deep fried oreo's over the twinkies, but have not seen the snickers! :-)
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Bread it, I would use funnel cake batter, I believe they use frozen twinkies.
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Deep Fried Mars bar!!!
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Yep, thats how ya do it! I believe anything that they fry is frozen
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:-)

Can't stand vinegar on 'em though. My wife and I have to get separate containers so that crap doesn't contaminate my fries.
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The freeze them so that the cream inside doesn't melt and spew out until you can get a nice crispy coating on them. We fried almost EVERYTHING at the pizza place I used to work at on late nights, mostly just to see what would happen. Some of my favorites:

-Battered and fried bacon. No joke.
-Pepperoni
-We once fried a small calzone instead of baking it. It turned out great, but it took us a few tries...not so great!
-Pickles (as mentioned before, the need a good horseradish sauce to go along/Honey mustard works too)
-Butterfingers bars
-Everyone loved the broccoli (I hated it, but I hate broccoli in general)
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When I'm at the beach, it's got to be Fisher's Caramel Popcorn. :-)

If you are in Ocean City, stop by our Talbot Street and Boardwalk location where you can inhale the sweet buttery aroma, watch the corn being popped, the caramel being made in the copper kettles and the coated popcorn being tossed into the case -- hot and gooey -- ready to be eaten.
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Love that.....

Best fried boardwalk food.....without a doubt the corndogs down in Newport Beach on Balboa Island at the foot of the Ferris Wheel...Insane.
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This thread inspired me. Having a small herf tomorrow, everything fried. MENU: wings (raspberry/jap sauce, bbq, hot and maybe something else), waffle fries, fried pickles, jap poppers and for dessert funnel cake, fried oreo and snickers! Thanks for trying to kill us. Now just trying to figure out beverages, cigars will come naturally! :-)
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