Cream cheese, cheddar, Texas Pete's hot sauce, pulled chicken - simmer in small crock pot and serve with heavy-duty chips (Fritos Scoops or something equally strong).
Not formal, but one hell of a good hot wing flavored dip.
(I'll track down the recipe with proportions if anyone is interested.)
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Originally Posted by madwilliamflint:
See, the "hot as we can make/eat" it thing is completely lost on me. Does it actually taste good?
Another thing that's a hit (I've got a few of these since bringing them to a holiday affair means they don't make me cook) is getting a jar of jalapeno jelly (sounds weird, but it's around) and just pour it over a slightly warmed up block of creme cheese.
TADA! Bloody awesome with crackers.
(Ok, feeling a little too domestic here. Gotta go find something in the humi to smoke.)
I'm right there with ya. Wheat Thin w/ Cream Cheese and Jalapeno Jelly,mmmmmm
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