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Lately I've been drowning my food in Sriracha or Cholula :-). However, I do like to change it up since I get bored easily. What hot sauces are you all using, enjoying, or suggest?
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Franks is my go to.....ugh i need to go find my "list" of good sauces, are you looking for heat or flavor?
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http://67.222.135.200/vb/showthread....light=Sriracha

There's some for ya, Rob. :-)
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Both, sometimes I want heat and sometimes I want flavor... unless it's downright insane (Like Blair's Ultra Death...I was hurting for a while), I'm interested in hearing what you all have to suggest! :-)
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Derp :-)

Thanks Tom
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I make my own.
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I use this in soups mostly.


Anything Cajun.

http://www.cajunpowersauce.com/produ...9F031468853216
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http://www.sailorsswagger.com/store/merchant.mvc

A pineapple/habanero sauce. Friggin' awesome! Buy lots, it goes fast!
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We go crazy on the made in Mexico sauces only. My parents live in Mexico for part of the year and I go to Scottsdale frequently... so I started collecting hot sauce.

How hot do you like it? El Yucateco is a classic brand they can make them quite hot. I've been digging Salsa Huichol; good blend of spices to heat.

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I've got five hot sauces in my kitchen right now and I've tried at least a couple dozen. In the end I still end up reaching for the McIlhenny Tabasco - red or green.
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I'm always going back to Frank's. Can't make good Buffalo wings without it.
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FWIW, a nearby store where I buy my beer making supplies also sells supplies for making your own hot sauces. I've thought about doing it but so far haven't gotten to it. Here is the url. No affiliation, just a happy customer.

http://www.midwestsupplies.com/other...html?limit=all
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