I may need to look into those kits.

Just a couple days in and the Serrano’s are bubbling away nicely.
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My folks came for a visit and brought some habaneros. I've already made some hot sauces with some, but am LF'ing others with some onion and garlic.
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:-)
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Doing another batch of garlic-habanero hot sauce. I've got two fresh and two dried habaneros, a cup of onion, and six cloves of garlic in the jar.

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:-):-)
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