Originally Posted by Squid:
Now THAT looks like one great breakfast!!! I also like a pretty nice sprinkling of pepper, more so than the salt...and it looks like you did that plate just right. It also looks like you had some extra biscuits to sop up the gravy.
What time did you say breakfast was being served???? :-)
I did not add any salt to the food after I served it, I use pepper instead. It's better for you.
:-)
Breakfast is 10 am on Sunday, feel free to stop by.
:-)
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Originally Posted by kiwi michelle:
I like to live dangerously!!
Anyway your biscuits are really scones!!
:-) And New Zealand is really Austrailia
:-) :-)
Now I'm going to run and hide
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