I know there's another recipe similar to this in the forum, but this one is a bit different. Making this tonight for a gift exchange party at my house. Always a hit:

Ingredients:
3 boneless, skinless chick breast
1 cup Marie's Blue Cheese dressing (can probably use something different, but this is a very good "thickish" dressing)
3/4 cup Texas Pete's Buffalo Style Sauce
a dash of Tabasco
2 8oz. boxes of cream cheese

Boil the chicken and shred it (I use the duelling fork method)
Mix all of the ingredients together.
Bake in a casserole dish with a lid at 350 for 35-45 minutes.

Serve hot. I usually serve with Tortilla chips, and lots and lots of beer.

*TIP* I usual prepare it all before hand and put the ready to heat casserole dish in the fridge and just pop it in the oven about 30 minutes before I expect people to arrive.
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I desire this food!
Excellent looking recipe, I will make it.
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Been a long standing app. at all of our family gatherings for a while now. I love it and it is always a crowd pleaser!!
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This'll be great for the New Years get together. Thanks
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Made this (close anyway) recipe yesterday for the Super Bowl. It was a hit, despite one of the best spreads I have enjoyed for a game, this disappeared first or close to it.
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Figured I'd bump this as it is a great food to have during a football game.
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Good stuff!!
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Only difference in my recipe is franks red hot and ranch dressing...everyone who has it asks for the recipe. It really is outstanding.
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Taking this to a family gathering tonight. Chicken is currently being poached. Probably will make it again this Christmas weekend. mmmm mmmm good
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Funny cousin Joel.... my wife made this for tomorrow along with a metric ton of other crap.

Merry Christmas brother! Maybe next year we'll get the whole family together for a Christmas herf? :-)
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Just made this for the office last week and I will probably be making it again on New Years Eve. I really great dip!
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Merry Christmas to you cousin Tim! A family herf sounds like a grand idea! :-)
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love this stuff!!

celery is our families' favorite dip stick
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That sounds really good! I'm not much of a cook, but I might have to try this.
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SUPER easy. You'll have no problems. Just soften the cream cheese to make mixing easier. :-)
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Man this sounds great! I'm going to try it this weekend.
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